Ginger Toddy


  1. 1 ginger spice tea bag
  2. 1 cup boiling water
  3. 1 teaspoon honey
  4. 2 ounces ginger liqueur
  5. Lemon wedge for garnish
Print Drink Recipe

How to Make It

In a mug, let the tea bag steep in the boiling water for about 3 minutes. Remove the tea bag, then stir in the honey until it’s fully dissolved. Add the ginger liqueur, stir, then squeeze the lemon wedge into the drink and use it to garnish the glass. Enjoy!

Why We Like It

Like Thanksgiving, Christmas tends to be one of those holidays that encourages overeating and may mean too much family time. Settle your stomach and your nerves while maintaining proper levels of holiday cheer with this easy Ginger Toddy.

More Ginger Liquer Drinks See all ginger liquer drinks »

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