Washington on the Rocks

Ingredients

  1. 3 ounces dry vermouth
  2. 1.5 ounces brandy
  3. 1 teaspoon simple syrup
  4. 3-4 dashes bitters
  5. Glassware: Rocks glass
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How to Make It

Pour all ingredients into the glass, stir gently, fill to the top with ice, turn off the news, and enjoy. Optional: If you’re a bit wary of Washington right now, add some club soda to dilute it a bit.

Why We Like It

The Washington is usually served up, but given the current state of things in our nation’s capital, I decided to serve it on the rocks. And since three ounces of liquor looked pretty sad in my glass, I also doubled the recipe.

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