Just some version of boozy cranberry sauce.
Because you know you're going to eat too much.
Top competitive eating tips for tackling a Thanksgiving buffet.
Don't let the inevitable Thanksgiving leftovers go to waste.
Three experts share their burliest T-bird recipes.
Garnish with fresh cranberries and enjoy!
Their Scotch isn't for everyone, and that's hilarious.
It is National Beer Day, after all.
File this one under “defensive day drinking for your immune system.”
If you think a bright green sauce is weird... we’re getting weird.
Rhubarb: the starting point guard on our all-underrated team.
Honey 'n' mustard + whiskey 'n' cayenne pepper = crazy delicious.
Hosting a dinner party? Meet your delicious secret weapons.
Welcome the first day of spring with open arms—and tequila.
March Madness grub you’ll love, no matter how busted your bracket is.
Why it’s pure, majestic marketing blarney.
Celebrate St. Paddy’s with a home-cured hunk that cooks in beer.
Try something other than green beer this St. Patrick’s Day.
A great reason to hang out by a smoker all day drinking beer.
Because sometimes false warmth is better than no warmth.
Our seasonal coping mechanisms? Hearty food and ample booze.
Stronger than your average recipe. For warmth, of course.
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