Here's to one last taste of summer.
A very classy cocktail for a very classy gentleman.
For those of you who don’t really like wine.
Steak dinner and chill—the gentlemanly version of Netflix and chill.
Because it's time to just embrace fall.
Pulled pork is always better with coleslaw, and a citrus beer.
The US Barista Champion explains how to brew amazing java at home.
We used to eat whatever we could grow, gather or kill. But times have changed, as Thomas Len …
The liquors, wine and tools you need to impress en casa.
We walk you through all you need to know about the big six cuts.
Four types of rum! *mic drop*
Our first GUYDES video features some helpful tips for nightlife success.
The celebrity chef on how to use his favorite bourbon in a variety of courses.
Simultaneously freak people out and loosen them up with these creepy concoctions.
Nothing like a little whiskey to calm your World Series jitters.
One of the best beers of the year.
Laphroaig has truly embraced the fact that their spirit is not for everyone.
Boozy bottles sure to keep you toasty on those cool autumn nights.
Make any meat dish amazing with this insanely good glaze.
This week's pop-culture-inspired cocktail is a whiskey antidote to news-related anxiety.
The rising NYC restaurateur talks atmosphere, comfort food and Raekwon.
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