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Memphis in May Puts on the Ribs

Ribs are extraordinarily popular (who doesn’t love ’em?), so this division of Memphis in May tends to draw the most cont ...

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Memphis in May Goes Whole Hog

It takes a full 24 hours to cook a whole hog, and Memphis pros say the key is to cook the pig slowly over low heat, keep ...

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How to Make Grilled Lemonade

Offer a woman beer at your cookout and she’ll say “thanks.” Offer her grilled lemonade and she’ll follow you back to the ...

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Eats: JR’s Barbeque

Meet the friendly purveyors of California’s only original, authentic Memphis-style BBQ. That means dry rub pork ribs and ...

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A BBQ Sundae, the Huckberry Way

Ever had a BBQ Sundae? No? It’s just like an ice cream sundae, only much, much meatier. Here, our guest columnist dishes ...

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Souvlaki Fit for a Greek God

Looking for an awesome grilled treat that’s easy to make, healthy, delicious and sorta ethnic? Here it is! The “Mama” of ...

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Win Meat from Steakhouse Elite!

We’ve covered grills and grilling tools and grilling advice in our Grill Spectacular package, but one thing’s still miss ...

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