5 Halloween Punch Recipes

Having a punch bowl at your Halloween party can be a fun and creative way to entertain. You won't have to interrupt the fun by stopping to make mixed drinks and you won't need a bartender. All of the following five Halloween punch recipes can be served either with or without alcohol depending on your needs.

Orange Halloween Punch.

  • Orange Kool-Aid
  • 1 gallon fresh orange juice
  • Large bottle Ginger Ale
  1. Mix the Kool-Aid according to package directions.
  2. Combine with orange juice and ginger ale. Add vodka, if desired.

Black Halloween Punch.

  • Grape Kool-Aid
  • Orange Kool-Aid
  • Large bottle Ginger Ale
  1. Combine the grape and orange Kool-Aid, adding the amount of water indicated on package.
  2. Add bottle of ginger ale. Mix well. You will end up with a murky, unappealing black color punch. (Don't worry, it tastes delicious).
  3. Add rum or brandy.

Vampire Blood Punch.

  • Cranberry juice
  • Pineapple juice
  • Ginger Ale
  1. Combine the above ingredients.
  2. Add rum or champagne for an extra kick.

Green Zombie Punch.

  • Lemon-lime Kool-Aid
  • Lemon-lime soda
  • Green food coloring
  1. If you don't happen to have green food coloring, this punch will still look greenish, but for a really spooky effect it's best to add the food coloring.
  2. Vodka or champagne work well with this punch.

Apple Cider Punch.

  • Fresh apple cider (not apple juice)
  • Cinnamon sticks
  • Fresh lemon juice
  • Brown sugar 
  1. Coat the rim of each punch glass with lemon juice.
  2. Make a mixture of cinnamon and brown sugar. Put it on a serving plate.
  3. Dip the rim into the sugar/cinnamon mixture. (You can set these up before your party.)  Now add the apple cider to each glass.
  4. Serve with a cinnamon stick in each glass.
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