How To Make Fluffy Biscuits
Did you know it is very easy to learn how to make fluffy biscuits? All you need are a couple ingredients to get started, and a big appetite to get rid of them when they're finished! Pay attention, and by the end of this article, you will be able to make fluffy biscuits like a pro.
To make fluffy biscuits, you will need:
- Biscuit dough mixture
- A pan and oven
- There are some simple dough mixtures that you can make all sorts of things with. You can make biscuits, pizza dough or even a quiche crust with such a mixture. If you are not familiar with this type of dough, you will find it in your grocery aisle with the pancake mix and most dry breakfast items. You will need 2 1/4 cups of the powder in a bowl.
- Add about 2/3 cup of milk, and mix until everything is fully blended. You want to make sure everything is well blended because you can have flour patches if you do not, which won’t make for a great fluffy biscuit. Therefore, when you know everything is mixed well, you can stop mixing and get your pan ready.
- You will want to oil your pan so you can make sure your biscuits do not stick when they are finished cooking. Make sure to preheat your oven to 450 degrees for at least five minutes to get your oven hot. When you are ready, you can use a spoon and drop your biscuit dough onto your greased pan, as big or small as you want. Then put it in the oven for about ten minutes.
When your biscuits are ready you will be thrilled to see a wonderful fluffy biscuit at your fingertips, and all you had to do was mix a couple items together. Making these fluffy biscuits is very easy, and the biscuits are delicious!