How To Make Homemade Pancakes
Surely, millions of people are wondering how to make homemade pancakes. Homemade pancakes are great to serve for breakfast or weekend brunches. These pancakes are guaranteed to be fluffy, and really make your mouth water. Don't waste anymore time trying to perfect those just add water mixes.
To make homemade pancakes, you will need:
- Two cups flour
- Two tbsp. sugar
- Four tsp. baking powder
- One tsp. baking soda
- One tsp. fine salt
- Two cups buttermilk
- Four tbsp. melted butter
- One tsp. vanilla extract
Two eggs, beaten
- Combine ingredients. You will need two bowls. In one bowl you will combine the dry ingredients. This includes the flour, sugar, baking powder, baking soda, and fine salt. Whisk these items, so that they are mixed well. In the other bowl you will mix the wet ingredients. This includes the buttermilk, melted butter, vanilla extract, and eggs. Whisk these ingredients until they are mixed well also.
- Mix all ingredients. You will now combine the ingredients in the wet bowl with the ones in the dry bowl. To make the perfect pancake batter, whisk all of the ingredients until they are well blended.
- Cook the pancakes. You can fry your cakes by using a frying pan or a griddle. These moist, homemade pancakes should be cooked over medium heat. Place a little butter in the skillet so that the pancakes do not stick. You will need to cook them until you see bubbles forming on the top. You will then need to flip the pancake and let the other side brown. The pancakes are ready when both sides are a golden brown.
- Top your pancakes. When you are enjoying homemade pancakes, you will definitely need a topping. These pancakes are great with maple syrup. You can also eat them topped with whipped cream and fruit of your choice. If you want to try something sweet, top them with chocolate chips and chocolate syrup.