When it comes to being a master drink maker, you’ll want to know how to make a Leprechaun Cocktail. A Leprechaun Cocktail is a simple drink that combines that wonderful flavor of whisky with the crisp taste of tonic water. Here is how to make a Leprechaun Cocktail so that you’ll be ready for a St. Patrick’s Day celebration, or any time you want to raise a glass to the little green fellow with a pot of gold at the end of the rainbow.
- Irish whisky
- Tonic water
- Lemon peel
- Cracked ice
- Highball glass
How to Make a Leprechaun Cocktail
- Fill the highball glass with cracked ice.
- Add equal parts of Irish whisky and tonic water to the highball glass.
- Add a twist of lemon and serve to thirsty friends and guests.
How to Make a Leprechaun Cocktail a Signature Drink
If you’re expecting a large crowd and you know that crowd is a fan of whisky and tonic water, otherwise known as the Leprechaun Cocktail, then you can do yourself a favor and mix a giant pitcher of the cocktail before the guests arrive. Simply leave out the ice so that the Leprechaun Cocktail does not get watered down. Then when guests arrive, drop a little ice in a highball glass, pour the Leprechaun Cocktail over the ice and serve your thirsty guests.
Experiment with Different Irish Whisky’s
There are many different Irish Whisky’s on the market. Make a Leprechaun Cocktail with different ones to determine which whisky is the best base for your Leprechaun Cocktail.