How To Make An Oyez Cocktail

By: Rebecca Eckstein

Break Studios Contributing Writer

Learning how to make a Oyez cocktail isn’t difficult. You will be surprised how much you and your friends will enjoy this cocktail. If you like sweet and sour flavors that come together, this cocktail may become your best friend. This drink has also been known to take the place of a dessert after a meal.

To make an Oyez cocktail, you will need:

  • Cocktail shaker
  • Crushed Ice
  • Irish whiskey
  • Licorice Liqueur
  • Campari
  • Orange juice
  • Chilled cocktail glass
  • Orange peel (for garnish)
  1. It’s important you have a cocktail shaker because mixing this drink will not do it justice. Get your cocktail shaker by filling it halfway with crushed ice. Adding your ingredients without the crushed ice isn’t a good idea because you should have all ingredients chilled as soon as they are combined.
  2. Add all of your ingredients into your shaker. Add one and a half ounces of Irish whiskey, half an ounce of licorice liqueur, half an ounce of Campari and half an ounce of orange juice. It’s important to get your measurements correct because you may end up with a different drink.
  3. Be sure to shake your shaker for at least 30 seconds. Get your chilled cocktail glass and pour your ingredients into the glass. If you would like to garnish your cocktail glass, feel free to use an orange peel.

Feel free to add more of the ingredients. You can mix and match and come up with your own cocktail. Drink responsibly and enjoy!

Posted on: May. 09, 2010