One way in which to discover some of the finest culinary options in the Midwest is by using this list of Indianapolis restaurants. Indianapolis is located in the state's central region, and is also its capital city. Apart from its diverse food offerings, Indianapolis is also a hub for historic and cultural attractions, including the Indianapolis Museum of Art, Crown Hill National Cemetery and Broad Ripple Village.
- Agio is an elegant Indianapolis restaurant that has a central location on Massachusetts Avenue. Agio, which serves fine Italian and Mediterranean dining, offers a vast menu that consists of dishes such as Moroccan paella, grilled pork loin, grilled lamb, Turkish salad and Italian chicken pizza. The extensive wine list offers everything from Chardonnay and Merlot to Cabernet Sauvignon. Customers are advised to make reservations before visiting the restaurant, although they are not required. 635 Massachusetts Ave, Indianapolis, IN 46204
- The Rathskeller is a rustic Indianapolis eatery that is situated within an Athenaeum structure that was built during the nineteenth century. The Rathskeller, which serves traditional German (especially Bavarian) cuisines, serves lunch, dinner and dessert. Some standout items from the menu include sauerbraten, schnitzel, filet mignon, salmon filet and German potato salad. The restaurant, which features a biergarten (beer garden), also offers an array of German beers, such as Hofbrau Dunkel and Bitburger.401 E. Michigan St, Indianapolis, IN 46204
- Cafe Patachou, which was founded in 1989, has a bustling downtown Indianapolis location. Cafe Patachou, which serves breakfast, lunch and dinner, specializes in light and casual fare, and has a charming Gallic atmosphere. The menu includes Greek salad, fresh roasted turkey wrap sandwiches, chicken salad and tomato artichoke soup. For those with a sweet tooth, some of the choices are coconut cake, lemon tart, chocolate chip cookies, brownies and carrot cake. 4911 N. Pennsylvania St, Indianapolis, IN 46205
- Mikado is an intimate and sophisticated Japanese restaurant that has been in operation since 1987. This downtown eatery offers both classic Japanese cuisine as well as fusion French/Japanese meals. The menu items include teriyaki filet mignon, vegetable udon, squid salad, sauteed seafood and nigiri sushi. Private party facilities are available at the restaurant. 148 S. Illinois St, Indianapolis, IN 46225