A refreshing mix of bourbon, lemon juice and simple syrup.
This overstuffed mini-burger pays homage to the surf-and-turf gods.
Some cocktail inspiration to prep your weekend.
The best the pig has to offer.
This chart breaks down 40-plus different hunks of hog.
This recipe and video will help you blow their taste buds away.
The Bizarre Foods host dishes on... dishes.
Simultaneously spicy and cooling wings. Sold.
From Blade Chuck Roast to Tri-Tip Steak, this chart covers it all.
The FLIP Burger Boutique founder talks tips and... Welsh rarebit.
The legendary world champ shares timeless outdoor cooking advice.
Filet mignon may sound sexier, but this cut has way more flavor.
Fire up your smartphone before you light the grill.
Say goodbye to cold meals on-the-go.
It's the weekend, and you know what that means.
Boiled meats all around. Let's get to it.
An expert (a Scotsman, even!) dispels the worst misconceptions.
Think of this concoction as a boozy pink lemonade.
Sinatra, who died 18 years ago, met Jack Daniel’s back when stars and brands cou …
Taste five seconds of summer with this refreshing cocktail.
An easy recipe for pearl couscous cooked in white wine.
For better or worse, your beverage choice can make all the difference. Our datin …
In honor of Budweiser changing its name to America, we get real.
Show off your mixology skills at your Kentucky Derby party.
The most epic donuts you need to try for yourself.
Chef Eric Greenspan’s one-of-a-kind recipe will redeem all your sins.
Everyone makes fun of this margarita recipe. That is, until they try it.
In honor of Robert J. Cooper, who introduced us to St-Germain.
Inside Edition exposes one crazy culinary scam.
Glaze, cook, repeat. Serve with lots of beer.
Buy yourself a can and still experience the on-tap taste.
This is what it tastes like when doves cry.
"Glamour. Swagger. Soul. Decadence. Redefined." Mic drop.
For you: An easy “low-country boil” perfect for entertaining.
Sneak off to the tropics with this tiki-inspired cocktail.
This is the easiest grilling recipe. Ever.
Paying homage to the late Merle Haggard’s whiskey-slinging songs.
Introducing: Your new favorite dish, and your favorite beer.
A basketball-inspired take on a Jack and Coke.
Here's your foolproof guide to boozy caramel.
Heat things up a bit with one of these fiery treats.
A champagne cocktail-mimosa hybrid just in time for Easter.
This will serve a table of six... or two very hungry people.
Rally for your favorite team during March Madness with one of these.
Celebrate St. Pat's with a Guinness touch to your lunch.
Tim Herlihy is visiting 50+ Irish bars in 50 US states in 30 days.
Cognac’s Irish roots provide an alternative to another pint.
Spring forward with this refreshing tequila cocktail.
With pork chops, beer and fresh fruit, you can't go wrong.
This is exactly what you should be drinking this weekend.
It's time for an open-faced steak sandwich.