Vin Diesel Dishes on Fast & Furious 6
Few actors have managed to brand themselves quite like Vin Diesel has. While primarily known for his action roles, Diesel revealed himself to be a savvy business operator and appreciator …
Andrew Lincoln Talks Guns, Zombies
Who’d have guessed a Brit could star as a Georgia sheriff in The Walking Dead? As a precursor to our Speakeasy with TWD’s Michael Rooker next week, we asked this accomplished thespian about firepower, fitness and, keep reading, Keira Knightley. …
J.J. Watt Talks Super Bowl, Sweet Hair
The NFL has never seen anything like this Houston Texans star, who terrorizes offenses with both sacks and batted passes. We caught up with the AFC Defensive Player of the Year to discuss football, fitness, grooming and Metallica. Naturally. …
Kyrie Irving: Our Favorite Uncle
Last season’s no. 1 pick and Rookie of the Year shot to fame not only for his jaw-dropping play but also for those eye-popping Uncle Drew videos. We asked the Cavs star about going viral, manhood and advice for all the youngbloods. …
Magic Johnson on Health, Hoops
Twenty-one years after shocking the world by announcing he was HIV positive, Magic Johnson is still going strong. As Movember picks up steam, the ex-moustache/goatee-sporting point guard dishes on sexual health, Tae Bo and the new-look Lakers. …
Don Cheadle Keeps His Cool in Flight
He rocked a Movember-worthy moustache in 2007’s Talk to Me, he’s made House of Lies a viable hit, and in Flight, he returns to more dramatic roots alongside Denzel Washington. We asked Mr. Cheadle about his new flick, comic timing and, sigh, nude scenes with hot chicks. …
Ken Norris, the Catch-Inspired King
Portland’s Riffle NW and its back-to-basics approach have won over hipsters and food critics alike. We caught up with the man behind the hot fish joint to talk Northwest cuisine, how to score fresh scales and the future of food. Hint: it involves wolf eel. …
Ricardo Zarate: LA’s Hottest Chef?
His first restaurant had Food & Wine magazine naming him “Best New Chef.” His second is a semifinalist for a James Beard Award. We caught up with the Peru-born culinary phenom to talk home cooking, favorite dishes and the future of food. …
Adam Garone Explains Movember
In less than two weeks, the moustache-growin’, cancer-fightin’ charity kicks into gear. So we asked the mastermind behind it to share his worldly advice on health, wealth and all things mo. …
Ludo Lefebvre’s Moveable Feast
The top-rated, well-tatted chef burst onto the scene with Ludo Bites, his LA pop-up concept that has swept the nation, even spawning a traveling TV series. We asked him about temporary eateries, sexy meals and the future of food. …
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